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Chunky Chipmunk 
All Grain Recipe
Submitted By: ekennedy50 (Shared)Members can download and share recipes
| Brewer: Eric | |
| Batch Size: 5.40 gal | Style: British Brown Ale (13B) |
| Boil Size: 6.95 gal | Style Guide: BJCP 2015 |
| Color: 17.1 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 25.0 IBUs | Boil Time: 60 min |
| Est OG: 1.051 (12.7° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 10 lbs | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
| 1 lbs | Special Roast (Briess) (50.0 SRM) | Grain | 2 |
| 8.00 oz | Caramel/Crystal Malt - 40L (40.0 SRM) | Grain | 3 |
| 8.00 oz | Victory Malt (biscuit) (Briess) (28.0 SRM) | Grain | 4 |
| 4.00 oz | Barley, Flaked (Briess) (1.7 SRM) | Grain | 5 |
| 4.00 oz | Chocolate Malt (400.0 SRM) | Grain | 6 |
| 1.00 oz | Goldings, East Kent [5.0%] - First Wort | Hops | 7 |
| 1.00 oz | Goldings, East Kent [5.0%] - Boil 10 min | Hops | 8 |
| 1.00 oz | Goldings, East Kent [5.0%] - Steep 5 min | Hops | 9 |
| 1.0 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 10 |
| 1.00 items | Vanilla Beans (Secondary 10 days) | Misc | 11 |
| 1.00 oz | Cardamom (Secondary 10 days) | Misc | 12 |
| 1.00 oz | Cinnamon Stick (Secondary 10 days) | Misc | 13 |