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Blonde Ale 001 
All Grain Recipe
Submitted By: youngsbrewing (Shared)Members can download and share recipes
| Batch Size: 5.00 gal | Style: Blonde Ale (18A) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
| Color: 3.3 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 19.8 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.2° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
| ABV: 4.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs | Golden Promise (2.0 SRM) | Grain | 1 |
| 1.00 oz | Willamette [5.5%] - Boil 60 min | Hops | 2 |
| 1.0 pkgs | California Ale (White Labs #WLP001) | Yeast | 3 |