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Summer is coming 
All Grain Recipe
Submitted By: karlahag (Shared)Members can download and share recipes
| Batch Size: 5.28 gal | Style: American Pale Ale (10A) |
| Boil Size: 6.98 gal | Style Guide: BJCP 2008 |
| Color: 7.0 SRM | Equipment: My gear |
| Bitterness: 23.1 IBUs | Boil Time: 70 min |
| Est OG: 1.047 (11.7° P) | Mash Profile: Single Infusion, Light Body, Batch Sparge |
| Est FG: 1.004 SG (1.1° P) | Fermentation: Ale, Single Stage |
| ABV: 5.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 7 lbs 0.88 oz | Pilsner (2 Row) Ger (2.0 SRM) | Grain | 1 |
| 10.58 oz | Melanoiden Malt (20.0 SRM) | Grain | 2 |
| 7.05 oz | Cara Gold (60.9 SRM) | Grain | 3 |
| 1 lbs 1.64 oz | Honey (1.0 SRM) | Sugar | 4 |
| 0.53 oz | Northern Brewer [10.0%] - Boil 60 min | Hops | 5 |
| 1.06 oz | Cascade [5.5%] - Boil 5 min | Hops | 6 |
| 1.0 pkgs | US West Coast (Mangrove Jack #M44) | Yeast | 7 |