Black Root - Black IPA 
All Grain Recipe
Submitted By: matthews2k4 (Shared)
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| Brewer: BoneDaddyHomeBrew | |
| Batch Size: 5.00 gal | Style: Specialty Beer (23A) |
| Boil Size: 6.52 gal | Style Guide: BJCP 2008 |
| Color: 27.9 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
| Bitterness: 72.1 IBUs | Boil Time: 60 min |
| Est OG: 1.061 (14.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
| ABV: 6.4% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
| 1 lbs |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
2 |
| 8.00 oz |
Carafa III (525.0 SRM) |
Grain |
3 |
| 4.00 oz |
Chocolate Malt (350.0 SRM) |
Grain |
4 |
| 1.00 oz |
Fuggles [4.5%] - Boil 60 min |
Hops |
5 |
| 1.00 oz |
Centennial [10.0%] - Boil 30 min |
Hops |
6 |
| 1.00 oz |
Green Bullet [13.5%] - Boil 30 min |
Hops |
7 |
| 0.25 tsp |
Irish Moss (Boil 10 min) |
Misc |
8 |
| 1.00 oz |
Centennial [10.0%] - Boil 0 min |
Hops |
9 |
| 1.00 oz |
Green Bullet [13.5%] - Boil 0 min |
Hops |
10 |
| 1.0 pkgs |
Dry English Ale (White Labs #WLP007) |
Yeast |
11 |
| 1.00 oz |
Green Bullet [13.5%] - Dry Hop 7 days |
Hops |
12 |
| 1.00 oz |
Centennial [10.0%] - Dry Hop 0 days |
Hops |
13 |
Notes
The name of this Black IPA came from the history of the hops used in this brew. "Green Bullet" hops were created in 1947 to fight off a problem with Black Root Rot infectionThis Recipe Has Not Been Rated
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