3 Dani's Brawl IPA

All Grain Recipe

Submitted By: denisfonseca (Shared)
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Brewer: Denis Fonseca
Batch Size: 5.55 galStyle: American IPA (14B)
Boil Size: 7.28 galStyle Guide: BJCP 2008
Color: 8.7 SRMEquipment: Equipamento Denis 21L
Bitterness: 63.0 IBUsBoil Time: 70 min
Est OG: 1.057 (14.1° P)Mash Profile: Mostura Denis 1 - Parada Proteica - Sacarificação - Mash out
Est FG: 1.008 SG (2.0° P)Fermentation: Ale, Single Stage
ABV: 6.5%Taste Rating: 30.0

Ingredients
Amount Name Type #
8 lbs 15.87 oz Pale 2-Row (2.0 SRM) Grain 1
1 lbs 10.10 oz CHÂTEAU BISCUIT® (25.4 SRM) Grain 2
1 lbs 10.08 oz Munich Malt - 10L (10.0 SRM) Grain 3
0.47 oz Magnum [12.0%] - Boil 60 min Hops 4
1.00 items Whirlfloc Tablet (Boil 15 min) Misc 5
0.92 oz Amarillo [9.2%] - Boil 15 min Hops 6
0.92 oz Amarillo [9.2%] - Boil 10 min Hops 7
0.92 oz Citra [12.0%] - Boil 10 min Hops 8
0.92 oz Amarillo [9.2%] - Boil 5 min Hops 9
0.92 oz Amarillo [9.2%] - Boil 0 min Hops 10
0.92 oz Citra [12.0%] - Boil 0 min Hops 11
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 12
0.92 oz Amarillo [9.2%] - Dry Hop 4 days Hops 13
0.92 oz Citra [12.0%] - Dry Hop 4 days Hops 14

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