BrewEasy Quadrotriticale

All Grain Recipe

Submitted By: smkranz (Shared)
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Brewer: Steve Kranz
Batch Size: 9.00 galStyle: Specialty Beer (23A)
Boil Size: 12.93 galStyle Guide: BJCP 2008
Color: 20.7 SRMEquipment: Steve's BrewEasy 15/20
Bitterness: 36.1 IBUsBoil Time: 90 min
Est OG: 1.089 (21.5° P)Mash Profile: BIAB, Pilsner Step Mash
Est FG: 1.014 SG (3.5° P)Fermentation: Ale, Two Stage
ABV: 10.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
2 lbs Rice Hulls (0.0 SRM) Adjunct 1
10 lbs Pale Malt, Golden Promise (3.0 SRM) Grain 2
10 lbs Pilsner (2 Row) Bel (2.0 SRM) Grain 3
10 lbs White Wheat Malt (2.4 SRM) Grain 4
3 lbs 4.00 oz Wheat, Flaked (1.6 SRM) Grain 5
12.00 oz Carafa III (525.0 SRM) Grain 6
1.00 oz Citra [12.0%] - Boil 60 min Hops 7
1.00 oz Citra [12.0%] - Boil 30 min Hops 8
1.00 oz Citra [12.0%] - Boil 5 min Hops 9
3 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10

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