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BrewEasy Old Treacle Mine 
All Grain Recipe
Submitted By: smkranz (Shared)Members can download and share recipes
| Brewer: Steve Kranz | |
| Batch Size: 10.50 gal | Style: Old Ale (19A) |
| Boil Size: 15.20 gal | Style Guide: BJCP 2008 |
| Color: 23.1 SRM | Equipment: BrewEasy™ 10 Gallon |
| Bitterness: 52.6 IBUs | Boil Time: 120 min |
| Est OG: 1.083 (19.9° P) | Mash Profile: BIAB, Medium Body |
| Est FG: 1.021 SG (5.4° P) | Fermentation: Ale, Two Stage |
| ABV: 8.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 34 lbs | Pale Malt, Golden Promise (3.0 SRM) | Grain | 1 |
| 1 lbs | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 2 |
| 1 lbs | Chocolate Malt (350.0 SRM) | Grain | 3 |
| 7.20 oz | Victory Malt (25.0 SRM) | Grain | 4 |
| 1 lbs | Treacle (100.0 SRM) | Extract | 5 |
| 2.00 oz | Galena [13.9%] - Boil 60 min | Hops | 6 |
| 2.00 oz | Fuggles [4.5%] - Boil 15 min | Hops | 7 |
| 3.00 items | Servomyces (Boil 15 min) | Misc | 8 |
| 2.50 tsp | Irish Moss (Boil 10 min) | Misc | 9 |
| 4.0 pkgs | Edinburgh Ale (White Labs #WLP028) | Yeast | 10 |
| 2.0 pkgs | Nottingham (Danstar #-) | Yeast | 11 |