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BrewEasy Blonde Ale 
All Grain Recipe
Submitted By: smkranz (Shared)Members can download and share recipes
| Brewer: Steve Kranz | |
| Batch Size: 10.50 gal | Style: Blonde Ale ( 6B) |
| Boil Size: 14.47 gal | Style Guide: BJCP 2008 |
| Color: 4.8 SRM | Equipment: Steve's BrewEasy 15/20 |
| Bitterness: 21.6 IBUs | Boil Time: 90 min |
| Est OG: 1.051 (12.6° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (2.9° P) | Fermentation: Ale, Two Stage |
| ABV: 5.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 22 lbs | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 1 lbs | Caramel/Crystal Malt - 20L (20.0 SRM) | Grain | 2 |
| 2.25 oz | Willamette [5.5%] - Boil 60 min | Hops | 3 |