Furulund IPA - 70L (1.4)

All Grain Recipe

Submitted By: oleh (Shared)
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Brewer: Furulund Ølkompani
Batch Size: 18.49 galStyle: American IPA (14B)
Boil Size: 22.27 galStyle Guide: BJCP 2008
Color: 10.0 SRMEquipment: Furulund Ølkompani's Equipment
Bitterness: 71.5 IBUsBoil Time: 90 min
Est OG: 1.065 (15.9° P)Mash Profile: Temperature Mash, 2 Step, Full Body
Est FG: 1.019 SG (4.8° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
35 lbs 4.38 oz Pale Malt (2 Row) Bel (2.5 SRM) Grain 1
2 lbs 3.27 oz Crystal Malt (60.9 SRM) Grain 2
2 lbs 3.27 oz Pale Crystal Malt (38.1 SRM) Grain 3
2.47 oz Magnum [11.9%] - Boil 60 min Hops 4
7.05 oz Centennial [8.5%] - Boil 15 min Hops 5
10.58 oz Centennial [8.5%] - Boil 5 min Hops 6
15.0 pkgs California Ale (White Labs #WLP001) Yeast 7
14.11 oz Kohatu [6.8%] - Dry Hop 0 days Hops 8

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