Double Sunshine IPA

All Grain Recipe

Submitted By: agremmo (Shared)
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Brewer: Gremmo & Carlson
Batch Size: 11.00 galStyle: American Pale Ale (18B)
Boil Size: 13.00 galStyle Guide: BJCP 2015
Color: 5.1 SRMEquipment: My Equipment
Bitterness: 63.0 IBUsBoil Time: 60 min
Est OG: 1.047 (11.7° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.009 SG (2.3° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs 8.00 oz Pale Malt (2 Row) US (2.0 SRM) Grain 1
3 lbs 9.60 oz Vienna Malt (3.5 SRM) Grain 2
1 lbs 8.00 oz Oats, Flaked (1.0 SRM) Grain 3
1 lbs 1.60 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
8.80 oz Caramunich Malt (56.0 SRM) Grain 5
1.00 oz Columbus (Tomahawk) [14.0%] - Boil 60 min Hops 6
1.00 oz Citra [12.0%] - Boil 20 min Hops 7
4.00 oz Citra [12.0%] - Boil 0 min Hops 8
4.00 oz Citra [12.0%] - Steep 20 min Hops 9
1 lbs 7.36 oz Corn Sugar (Dextrose) (0.0 SRM) Sugar 10
4.00 oz Citra [12.0%] - Dry Hop 5 days Hops 11

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