Galaxy IPA

All Grain Recipe

Submitted By: tolliandrus (Shared)
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Batch Size: 15.50 galStyle: American IPA (14B)
Boil Size: 19.32 galStyle Guide: BJCP 2008
Color: 5.9 SRMEquipment: New setup
Bitterness: 77.4 IBUsBoil Time: 60 min
Est OG: 1.058 (14.2° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.011 SG (2.9° P)Fermentation: Ale, Single Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
24 lbs 14.92 oz Pale Malt, Maris Otter (3.0 SRM) Grain 1
3 lbs 2.05 oz Cara-Pils/Dextrine (2.0 SRM) Grain 2
10.12 oz Caramel/Crystal Malt - 20L (20.0 SRM) Grain 3
10.12 oz Caramel/Crystal Malt - 40L (40.0 SRM) Grain 4
1.50 oz Centennial [10.3%] - Boil 60 min Hops 5
1.50 oz Galaxy [14.1%] - Boil 20 min Hops 6
3.00 oz Galaxy [14.1%] - Boil 10 min Hops 7
3.00 oz Galaxy [14.1%] - Boil 5 min Hops 8
4.75 oz Galaxy [14.1%] - Steep 10 min Hops 9
3.1 pkgs American Ale (Wyeast Labs #1056) Yeast 10
6.00 oz Galaxy [14.1%] - Dry Hop 5 days Hops 11

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