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Pina Colada 
All Grain Recipe
Submitted By: treilly85 (Shared)Members can download and share recipes
| Brewer: Tim | |
| Batch Size: 6.25 gal | Style: Fruit Beer (20A) |
| Boil Size: 8.04 gal | Style Guide: BJCP 2008 |
| Color: 3.3 SRM | Equipment: Tim's Equipment |
| Bitterness: 13.6 IBUs | Boil Time: 60 min |
| Est OG: 1.044 (10.9° P) | Mash Profile: Single Infusion, Full Body, No Mash Out |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Three Stage |
| ABV: 4.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 5 lbs | Pilsner (2 Row) Bel (2.0 SRM) | Grain | 1 |
| 5 lbs | White Wheat Malt (2.4 SRM) | Grain | 2 |
| 0.31 oz | Amarillo [9.2%] - First Wort | Hops | 3 |
| 1.00 items | Whirlfloc Tablet (Boil 15 min) | Misc | 4 |
| 0.31 oz | Amarillo [9.2%] - Boil 15 min | Hops | 5 |
| 0.50 tsp | Yeast Nutrient (Boil 10 min) | Misc | 6 |
| 1.0 pkgs | American Ale II (Wyeast Labs #1272) | Yeast | 7 |
| 1.0 pkgs | Lactobacillus (Wyeast Labs #5335) | Yeast | 8 |