França's IPA #01

Brewer: França
Batch Size: 4.49 gal	Style: American IPA (21A)
Boil Size: 7.36 gal	Style Guide: BJCP 2015
Color: 6.0 SRM	Equipment: França - Equipamento
Bitterness: 71.1 IBUs	Boil Time: 90 min
Est OG: 1.068 (16.6° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.013 SG (3.3° P)	Fermentation: Ale, Two Stage
ABV: 7.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
8 lbs 13.10 oz	Pale Malt (2 Row) Bel (3.0 SRM)	Grain	1
2 lbs 3.27 oz	Pilsner (2 Row) Bel (2.0 SRM)	Grain	2
8.82 oz	Carared (20.0 SRM)	Grain	3
1.06 oz	Herkules [14.5%] - Boil 60 min	Hops	4
0.53 oz	Jarrylo [16.0%] - Boil 20 min	Hops	5
0.53 oz	Cascade [5.5%] - Boil 5 min	Hops	6
0.53 oz	Cascade [5.5%] - Steep 0 min	Hops	7
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	8
0.88 oz	Cascade [5.5%] - Dry Hop 5 days	Hops	9
0.88 oz	Jarrylo [16.0%] - Dry Hop 5 days	Hops	10

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