
Belgian Pale Ale TEK-julfest 
All Grain Recipe
Submitted By: Blindowl (Shared)Members can download and share recipes
Batch Size: 3.96 gal | Style: Belgian Pale Ale (16B) |
Boil Size: 4.63 gal | Style Guide: BJCP 2008 |
Color: 6.2 SRM | Equipment: TEK bryggverk |
Bitterness: 31.5 IBUs | Boil Time: 60 min |
Est OG: 1.052 (12.8° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.010 SG (2.5° P) | Fermentation: Ale, Two Stage |
ABV: 5.5% | Taste Rating: 30.0 |
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No ingredients |