The Plinian Legacy

Ingredients
Amount	Name	Type	#
10.00 oz	Carapils (Briess) (1.5 SRM)	Grain	1
6.00 oz	Bairds Carastan (46.7 SRM)	Grain	2
12.00 oz	Corn Sugar (Dextrose) (0.0 SRM)	Sugar	3
4 lbs	Briess Pilsen Light DME [Boil for 90 min] (1.9 SRM)	Dry Extract	4
0.66 oz	HopShot [10.0%] - Boil 90 min	Hops	5
0.25 oz	Amarillo [9.2%] - Boil 90 min	Hops	6
1.00 oz	Columbus (Tomahawk) [14.1%] - Boil 45 min	Hops	7
1.00 oz	Simcoe [13.5%] - Boil 20 min	Hops	8
6 lbs	Pilsen Malt Syrup [Boil for 15 min] (2.0 SRM)	Extract	9
2.50 oz	Simcoe [13.5%] - Boil 0 min	Hops	10
1.50 oz	Centennial [8.5%] - Boil 0 min	Hops	11
2.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	12
1.00	Clarity Ferm (White Labs) (Primary 7 days)	Misc	13
1.50 oz	Columbus (Tomahawk) [14.1%] - Dry Hop 10 days	Hops	14
1.00 oz	Centennial [8.5%] - Dry Hop 10 days	Hops	15
1.00 oz	Simcoe [13.5%] - Dry Hop 10 days	Hops	16
0.50 oz	Columbus (Tomahawk) [14.1%] - Dry Hop 5 days	Hops	17
0.50 oz	Simcoe [13.5%] - Dry Hop 5 days	Hops	18
0.25 oz	Amarillo [9.3%] - Dry Hop 5 days	Hops	19
0.25 oz	Centennial [8.5%] - Dry Hop 5 days	Hops	20

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