Hop a Freight Train IIPA

Brewer: Ye Olde Mountain Man
Batch Size: 5.00 gal	Style: Imperial IPA (14C)
Boil Size: 8.25 gal	Style Guide: BJCP 2008
Color: 9.6 SRM	Equipment: Stainless Kegs (10 Gal/37.8 L) - All Grain
Bitterness: 146.9 IBUs	Boil Time: 60 min
Est OG: 1.080 (19.3° P)	Mash Profile: Single Infusion, Light Body, Batch Sparge
Est FG: 1.013 SG (3.4° P)	Fermentation: Ale, Single Stage
ABV: 8.8%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
1.00 tbsp	PH 5.2 Stabilizer (Mash 60 min)	Misc	1
13 lbs	Pale Malt, Maris Otter (3.0 SRM)	Grain	2
12.80 oz	Victory Malt (25.0 SRM)	Grain	3
8.00 oz	Cara-Pils/Dextrine (2.0 SRM)	Grain	4
8.00 oz	Caramel/Crystal Malt - 60L (60.0 SRM)	Grain	5
1.00 oz	Columbus (Tomahawk) [14.0%] - Boil 60 min	Hops	6
1.00 oz	Super Pride [14.2%] - Boil 60 min	Hops	7
2.00 oz	Ella (aka Stella) [15.0%] - Boil 15 min	Hops	8
1.00 tsp	Irish Moss (Boil 10 min)	Misc	9
2.00 oz	Galaxy [14.0%] - Boil 5 min	Hops	10
0.50 oz	Chinook [13.0%] - Boil 5 min	Hops	11
1.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	12

BeerSmith™ Recipes and Web Editor