Nelson & Columbo

All Grain Recipe

Submitted By: koskinjo (Shared)
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Batch Size: 13.21 galStyle: American Pale Ale (18B)
Boil Size: 17.70 galStyle Guide: BJCP 2015
Color: 7.7 SRMEquipment: Veliki lonac - 75 min
Bitterness: 43.6 IBUsBoil Time: 60 min
Est OG: 1.054 (13.4° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Two Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
22 lbs 0.74 oz Pale-Ale (3.6 SRM) Grain 1
4 lbs 6.55 oz Munich Malt (7.6 SRM) Grain 2
2 lbs 3.27 oz Cara 35 (15.2 SRM) Grain 3
0.88 oz Columbus (Tomahawk) [14.0%] - Boil 45 min Hops 4
1.06 oz Nelson Sauvin [12.0%] - Boil 20 min Hops 5
1.76 oz Nelson Sauvin [12.0%] - Boil 10 min Hops 6
1.00 mg Chiller (Boil 10 min) Misc 7
15.00 g Irish Moss (Boil 10 min) Misc 8
2.47 oz Nelson Sauvin [12.0%] - Boil 1 min Hops 9
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 10
3.53 oz Nelson Sauvin [12.0%] - Dry Hop 7 days Hops 11
1.23 oz Citra [12.0%] - Dry Hop 7 days Hops 12
1.59 oz Amarillo Gold [9.0%] - Dry Hop 7 days Hops 13

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