Liberty Yakima Monster in a Bag

Brewer: Brewtopia/Chris Schultz
Batch Size: 6.08 gal	Style: American Pale Ale (10A)
Boil Size: 8.97 gal	Style Guide: BJCP 2008
Color: 6.3 SRM	Equipment: BIAB- CJS (50L)
Bitterness: 42.5 IBUs	Boil Time: 60 min
Est OG: 1.059 (14.5° P)	Mash Profile: BIAB, Medium Body
Est FG: 1.013 SG (3.3° P)	Fermentation: Ale, Single Stage
ABV: 6.1%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
11 lbs 15.71 oz	Gladfield American Ale Malt (2.5 SRM)	Grain	1
1 lbs 13.93 oz	Caramalt (Thomas Fawcett) (15.0 SRM)	Grain	2
0.75 oz	Pacific Jade [13.0%] - Boil 60 min	Hops	3
1.00 items	Immersion Chiller (Boil 20 min)	Misc	4
0.94 oz	Amarillo [9.2%] - Boil 10 min	Hops	5
0.94 oz	Simcoe [13.0%] - Boil 5 min	Hops	6
0.88 oz	Amarillo [9.2%] - Steep 0 min	Hops	7
0.88 oz	Simcoe [13.0%] - Steep 0 min	Hops	8
1.2 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	9
1.76 oz	Amarillo [9.2%] - Dry Hop 4 days	Hops	10
1.76 oz	Simcoe [13.0%] - Dry Hop 4 days	Hops	11

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