BeerSmith™ Recipes and Web Editor
Grimpa - ChacarAPA 
All Grain Recipe
Submitted By: raphaelmedeirosadv (Shared)Members can download and share recipes
| Brewer: Grimpa Craft Beer | |
| Batch Size: 12.42 gal | Style: American Pale Ale (18B) |
| Boil Size: 16.91 gal | Style Guide: BJCP 2015 |
| Color: 4.8 SRM | Equipment: Grimpa Craft Beer Co. |
| Bitterness: 43.5 IBUs | Boil Time: 90 min |
| Est OG: 1.048 (11.9° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.010 SG (2.6° P) | Fermentation: Ale, Two Stage |
| ABV: 4.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 11 lbs 14.48 oz | pale weyermann (3.3 SRM) | Grain | 1 |
| 8 lbs 13.10 oz | Vienna Malt (3.5 SRM) | Grain | 2 |
| 0.60 oz | Warrior [16.4%] - Boil 60 min | Hops | 3 |
| 0.99 oz | Herkules [17.3%] - Boil 45 min | Hops | 4 |
| 0.58 oz | Saaz [2.4%] - Boil 5 min | Hops | 5 |
| 0.40 oz | Hallertauer Mittelfrueh [2.8%] - Boil 5 min | Hops | 6 |
| 0.54 oz | Citra [12.0%] - Boil 0 min | Hops | 7 |
| 4.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 8 |