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Strawberry blonde scaled up djh 
All Grain Recipe
Submitted By: BigTerp (Shared)Members can download and share recipes
| Batch Size: 16.50 gal | Style: Specialty Fruit Beer (29C) |
| Boil Size: 19.66 gal | Style Guide: BJCP 2015 |
| Color: 4.3 SRM | Equipment: Brent's big setup. 22 gal - All Grain |
| Bitterness: 18.6 IBUs | Boil Time: 60 min |
| Est OG: 1.054 (13.3° P) | Mash Profile: Single Infusion, Medium Body, Batch Sparge |
| Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 14 lbs 12.92 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 11 lbs 13.54 oz | White Wheat Malt (2.4 SRM) | Grain | 2 |
| 1 lbs 7.69 oz | Wheat, Flaked (1.6 SRM) | Grain | 3 |
| 1 lbs 7.69 oz | Caramel/Crystal Malt - 10L (10.0 SRM) | Grain | 4 |
| 11.85 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 5 |
| 2.81 oz | Willamette [5.5%] - Boil 60 min | Hops | 6 |
| 3.3 pkgs | SafAle English Ale (DCL/Fermentis #S-04) | Yeast | 7 |
| 13.20 lbs | Strawberries (Secondary 7 days) | Misc | 8 |