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Billy's Blond 
All Grain Recipe
Submitted By: Dutch05 (Shared)Members can download and share recipes
| Brewer: Gila Mountain Brew Crew | |
| Batch Size: 5.95 gal | Style: Blonde Ale ( 6B) |
| Boil Size: 8.76 gal | Style Guide: BJCP 2008 |
| Color: 4.5 SRM | Equipment: Pot Gila Mountain Brew Crew |
| Bitterness: 22.6 IBUs | Boil Time: 60 min |
| Est OG: 1.055 (13.5° P) | Mash Profile: Single Infusion, Full Body |
| Est FG: 1.020 SG (5.1° P) | Fermentation: Ale, Single Stage |
| ABV: 4.6% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8 lbs 4.00 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 5 lbs | Vienna Malt (3.5 SRM) | Grain | 2 |
| 1.00 oz | Mt. Hood [6.0%] - Boil 60 min | Hops | 3 |
| 1.00 oz | Mt. Hood [6.0%] - Boil 10 min | Hops | 4 |
| 1.0 pkgs | English Ale (White Labs #WLP002) | Yeast | 5 |