Ingredients
Amount |
Name |
Type |
# |
10 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
8.00 oz |
Biscuit Malt (23.0 SRM) |
Grain |
2 |
8.00 oz |
Caramel/Crystal Malt - 40L (40.0 SRM) |
Grain |
3 |
8.00 oz |
Munich Malt - 10L (10.0 SRM) |
Grain |
4 |
1.00 oz |
Magnum [14.0%] - Boil 60 min |
Hops |
5 |
0.25 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
6 |
0.25 oz |
Citra [12.0%] - Boil 10 min |
Hops |
7 |
0.25 oz |
Cascade [5.5%] - Boil 1 min |
Hops |
8 |
0.25 oz |
Citra [12.0%] - Boil 1 min |
Hops |
9 |
0.25 oz |
Cascade [5.5%] - Steep 0 min |
Hops |
10 |
0.25 oz |
Citra [12.0%] - Steep 0 min |
Hops |
11 |
1.0 pkgs |
California Ale (White Labs #WLP001) |
Yeast |
12 |
1.00 oz |
Cascade [5.5%] - Dry Hop 0 days |
Hops |
13 |
1.00 oz |
Citra [12.0%] - Dry Hop 0 days |
Hops |
14 |