Ingredients
Amount |
Name |
Type |
# |
5 lbs 8.00 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
1 lbs 5.28 oz |
Wheat Malt, Bel (2.0 SRM) |
Grain |
2 |
7.20 oz |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
3 |
4.00 oz |
Acid Malt (3.0 SRM) |
Grain |
4 |
5 lbs 8.00 oz |
Pale Malt (2 Row) UK (3.0 SRM) |
Grain |
5 |
3.00 lbs |
Cranberries (Mash 60 min) |
Misc |
6 |
14.40 oz |
Candi Sugar, Amber (75.0 SRM) |
Sugar |
7 |
0.50 oz |
Styrian Goldings [5.4%] - Boil 75 min |
Hops |
8 |
1.00 oz |
Styrian Goldings [5.4%] - Boil 60 min |
Hops |
9 |
0.50 oz |
Saaz [3.8%] - Boil 1 min |
Hops |
10 |
1.00 |
Whirlfloc Tablet (Boil 1 min) |
Misc |
11 |
1.0 pkgs |
Saison Blend (Yeast Bay #-) |
Yeast |
12 |
3.00 lbs |
Cranberries (Secondary 7 days) |
Misc |
13 |