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The syndicate rye spy citra edition 
All Grain Recipe
Submitted By: JeppeSyndikatet (Shared)Members can download and share recipes
| Brewer: Jeppe Jacobsen | |
| Batch Size: 6.08 gal | Style: Specialty Beer (23A) |
| Boil Size: 7.32 gal | Style Guide: BJCP 2008 |
| Color: 9.5 SRM | Equipment: My Equipment |
| Bitterness: 71.0 IBUs | Boil Time: 90 min |
| Est OG: 1.067 (16.3° P) | Mash Profile: Jeppe's mesh |
| Est FG: 1.010 SG (2.5° P) | Fermentation: My Aging Profile |
| ABV: 7.5% | Taste Rating: 35.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9 lbs 11.21 oz | Pale Malt (2 Row) Bel (3.0 SRM) | Grain | 1 |
| 2 lbs 13.86 oz | Rye Malt (3.0 SRM) | Grain | 2 |
| 10.58 oz | Oats, Flaked (1.0 SRM) | Grain | 3 |
| 8.82 oz | Crystal 135 (60.9 SRM) | Grain | 4 |
| 3.53 oz | Aroma 150 (76.1 SRM) | Grain | 5 |
| 3.53 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 6 |
| 3.53 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 7 |
| 0.85 oz | Citra [13.8%] - Mash Hop | Hops | 8 |
| 5.64 oz | Cane (Beet) Sugar (0.0 SRM) | Sugar | 9 |
| 3.53 oz | Cane (Beet) Sugar (0.0 SRM) | Sugar | 10 |
| 0.18 oz | Citra [13.8%] - Boil 60 min | Hops | 11 |
| 0.18 oz | Citra [13.8%] - Boil 45 min | Hops | 12 |
| 0.21 oz | Citra [13.8%] - Boil 30 min | Hops | 13 |
| 1.06 oz | Citra [13.8%] - Boil 15 min | Hops | 14 |
| 1.06 oz | Citra [13.8%] - Boil 10 min | Hops | 15 |
| 1.23 oz | Citra [13.8%] - Boil 5 min | Hops | 16 |
| 0.71 oz | Citra [13.8%] - Boil 1 min | Hops | 17 |
| 0.71 oz | Citra [13.8%] - Boil 0 min | Hops | 18 |
| 1.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 19 |
| 2.65 oz | Citra [13.8%] - Dry Hop 6 days | Hops | 20 |