Bohemian Pilsener Helles Netz Carta 43l 
All Grain Recipe
Submitted By: gcarta (Shared)
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| Brewer: Netz & Carta | |
| Batch Size: 11.36 gal | Style: Bohemian Pilsner (2B) |
| Boil Size: 15.28 gal | Style Guide: BJCP 2008 |
| Color: 4.6 SRM | Equipment: DIESE Panela 68l All Grain |
| Bitterness: 34.7 IBUs | Boil Time: 90 min |
| Est OG: 1.052 (13.0° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Lager, Two Stage |
| ABV: 5.3% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 16 lbs 8.55 oz |
*Pilsen AGRÁRIA (1.7 SRM) |
Grain |
1 |
| 4 lbs 6.55 oz |
*Carapils (Weyermann) (2.0 SRM) |
Grain |
2 |
| 2 lbs 3.27 oz |
*Munich II (Weyermann) (11.4 SRM) |
Grain |
3 |
| 3.53 oz |
Saaz [3.8%] - Boil 90 min |
Hops |
4 |
| 1.76 oz |
Saaz [3.8%] - Boil 30 min |
Hops |
5 |
| 1.76 oz |
Saaz [3.8%] - Boil 5 min |
Hops |
6 |
| 4.0 pkgs |
Saflager Lager (DCL/Fermentis #W-34/70) |
Yeast |
7 |
Notes
OG 1.048 23 graus
FG 1.013 2 grausThis Recipe Has Not Been Rated
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