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Bohemian Pilsener Netz 2 
All Grain Recipe
Submitted By: rodrigonetz (Shared)Members can download and share recipes
| Brewer: Netz & Carta | |
| Batch Size: 10.57 gal | Style: Bohemian Pilsner ( 2B) |
| Boil Size: 15.45 gal | Style Guide: BJCP 2008 |
| Color: 4.2 SRM | Equipment: Pot (18.5 Gal/70 L) - BIAB |
| Bitterness: 32.3 IBUs | Boil Time: 90 min |
| Est OG: 1.050 (12.4° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
| Est FG: 1.012 SG (2.9° P) | Fermentation: Lager, Two Stage |
| ABV: 5.0% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 15 lbs 6.92 oz | *Pilsen AGRÁRIA (1.7 SRM) | Grain | 1 |
| 2 lbs 3.27 oz | *Carapils (Weyermann) (2.0 SRM) | Grain | 2 |
| 2 lbs 3.27 oz | *Munich II (Weyermann) (11.4 SRM) | Grain | 3 |
| 3.53 oz | Saaz [3.8%] - Boil 50 min | Hops | 4 |
| 1.76 oz | Saaz [3.8%] - Boil 30 min | Hops | 5 |
| 1.76 oz | Saaz [3.8%] - Boil 5 min | Hops | 6 |
| 2.0 pkgs | Saflager Lager (DCL/Fermentis #W-34/70) | Yeast | 7 |