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Czech Dark Lager (U Fleku) S 
All Grain Recipe
Submitted By: mastro_birraio (Shared)Members can download and share recipes
| Brewer: Martino | |
| Batch Size: 7.48 gal | Style: Czech Dark Lager ( 3D) |
| Boil Size: 8.42 gal | Style Guide: BJCP 2015 |
| Color: 20.3 SRM | Equipment: Braumeister 20l (Martino) |
| Bitterness: 26.5 IBUs | Boil Time: 70 min |
| Est OG: 1.052 (12.9° P) | Mash Profile: Braumeister - Medium Body |
| Est FG: 1.015 SG (3.7° P) | Fermentation: Lager, Two Stage |
| ABV: 4.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 9.51 gal | Warsaw Sienna 72A (SUW FILTRY) | Water | 1 |
| 10 lbs 8.61 oz | Bohemian Pilsner (Weyermann) (1.7 SRM) | Grain | 2 |
| 14.70 oz | Caramunich II (Weyermann) (63.0 SRM) | Grain | 3 |
| 10.05 oz | Carafa Special II (Weyermann) (415.0 SRM) | Grain | 4 |
| 5.29 oz | Acidulated (Weyermann) (1.8 SRM) | Grain | 5 |
| 0.78 oz | Magnum [12.0%] - Boil 60 min | Hops | 6 |
| 1.00 items | Whirlfloc Tablet (Boil 10 min) | Misc | 7 |
| 3.00 g | Yeast Nutrient (Boil 10 min) | Misc | 8 |
| 1.06 oz | Saaz [3.8%] - Boil 5 min | Hops | 9 |
| 1.0 pkgs | Czech Budejovice Lager (White Labs #WLP802) | Yeast | 10 |