Saison Belga Lele
All Grain Recipe
Submitted By: fmnetto (Shared)
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Batch Size: 5.00 gal | Style: Saison (25B) |
Boil Size: 6.52 gal | Style Guide: BJCP 2015 |
Color: 6.3 SRM | Equipment: Pot and Cooler ( 5 Gal/19 L) - All Grain |
Bitterness: 32.8 IBUs | Boil Time: 60 min |
Est OG: 1.065 (15.9° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.017 SG (4.3° P) | Fermentation: Ale, Two Stage |
ABV: 6.3% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
8 lbs 13.10 oz |
Pilsner (2 Row) Bel (2.0 SRM) |
Grain |
1 |
1 lbs 1.64 oz |
Vienna Malt (3.5 SRM) |
Grain |
2 |
1 lbs 1.64 oz |
Munich Malt - 20L (20.0 SRM) |
Grain |
3 |
1 lbs 1.64 oz |
Wheat, Flaked (1.6 SRM) |
Grain |
4 |
8.82 oz |
Acid Malt (3.0 SRM) |
Grain |
5 |
0.71 oz |
Goldings, East Kent [5.0%] - First Wort |
Hops |
6 |
0.71 oz |
Saaz [4.0%] - First Wort |
Hops |
7 |
0.53 oz |
Saaz [4.0%] - Boil 30 min |
Hops |
8 |
0.53 oz |
Goldings, East Kent [5.0%] - Boil 30 min |
Hops |
9 |
15.00 g |
Zimbro (Boil 25 min) |
Misc |
10 |
15.00 g |
Pimenta siria (Boil 15 min) |
Misc |
11 |
1.00 |
Whirlfloc Tablet (Boil 15 min) |
Misc |
12 |
0.53 oz |
Goldings, East Kent [5.0%] - Boil 0 min |
Hops |
13 |
0.53 oz |
Saaz [4.0%] - Boil 0 min |
Hops |
14 |
2.0 pkgs |
Belle Saison (Lallemand #Saison) |
Yeast |
15 |
Notes
Adicionado 20g de casca de limão cravo.This Recipe Has Not Been Rated