Jamil's - Kolsch

All Grain Recipe

Submitted By: Tang10 (Shared)
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Brewer: Jamie Clark
Batch Size: 5.00 galStyle: Kölsch (5B)
Boil Size: 6.55 galStyle Guide: BJCP 2015
Color: 3.1 SRMEquipment: Grainfather
Bitterness: 26.1 IBUsBoil Time: 60 min
Est OG: 1.048 (11.8° P)Mash Profile: Single Infusion, Light Body
Est FG: 1.009 SG (2.2° P)Fermentation: Ale, Single Stage
ABV: 5.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
7 lbs 8.00 oz Pilsner (2 Row) Ger (2.0 SRM) Grain 1
8.00 oz Vienna Malt (3.5 SRM) Grain 2
1.50 oz Hallertauer [4.8%] - Boil 60 min Hops 3
1.0 pkgs German Ale/Kolsch (White Labs #WLP029) Yeast 4

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