NEIPA Collabo baril d'exception
All Grain Recipe
Submitted By: PascAle (Shared)Members can download and share recipes
Brewer: Pasc'Ale | |
Batch Size: 6.08 gal | Style: American IPA (21A) |
Boil Size: 6.60 gal | Style Guide: BJCP 2015 |
Color: 4.9 SRM | Equipment: Grainfather |
Bitterness: 54.3 IBUs | Boil Time: 60 min |
Est OG: 1.064 (15.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Single Stage |
ABV: 6.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
4 lbs 13.60 oz | Golden Promise (3.0 SRM) | Grain | 1 |
4 lbs 13.60 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 2 |
2 lbs 9.98 oz | Oats, Flaked (1.0 SRM) | Grain | 3 |
6.35 oz | Honey Malt (25.0 SRM) | Grain | 4 |
6.18 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 5 |
1.00 oz | Columbus (Tomahawk) [14.0%] - Boil 60 min | Hops | 6 |
1.50 oz | Citra [12.0%] - Boil 5 min | Hops | 7 |
1.00 oz | Amarillo Gold [8.5%] - Boil 5 min | Hops | 8 |
1.00 oz | Galaxy [14.0%] - Boil 5 min | Hops | 9 |
2.00 oz | Citra [0.0%] - Steep 30 min | Hops | 10 |
2.00 oz | Galaxy [0.0%] - Steep 30 min | Hops | 11 |
1.50 oz | Amarillo Gold [0.0%] - Steep 30 min | Hops | 12 |
1.1 pkgs | London Ale III (Wyeast Labs #1318) | Yeast | 13 |
2.00 oz | Amarillo Gold [8.5%] - Dry Hop 5 days | Hops | 14 |
2.00 oz | Citra [12.0%] - Dry Hop 5 days | Hops | 15 |
2.00 oz | Galaxy [14.0%] - Dry Hop 5 days | Hops | 16 |