NEIPA Collabo baril d'exception 
All Grain Recipe
Submitted By: PascAle (Shared)
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| Brewer: Pasc'Ale | |
| Batch Size: 6.08 gal | Style: American IPA (21A) |
| Boil Size: 6.60 gal | Style Guide: BJCP 2015 |
| Color: 4.9 SRM | Equipment: Grainfather |
| Bitterness: 54.3 IBUs | Boil Time: 60 min |
| Est OG: 1.064 (15.6° P) | Mash Profile: Single Infusion, Medium Body, No Mash Out |
| Est FG: 1.014 SG (3.7° P) | Fermentation: Ale, Single Stage |
| ABV: 6.5% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 4 lbs 13.60 oz |
Golden Promise (3.0 SRM) |
Grain |
1 |
| 4 lbs 13.60 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
2 |
| 2 lbs 9.98 oz |
Oats, Flaked (1.0 SRM) |
Grain |
3 |
| 6.35 oz |
Honey Malt (25.0 SRM) |
Grain |
4 |
| 6.18 oz |
Cara-Pils/Dextrine (2.0 SRM) |
Grain |
5 |
| 1.00 oz |
Columbus (Tomahawk) [14.0%] - Boil 60 min |
Hops |
6 |
| 1.50 oz |
Citra [12.0%] - Boil 5 min |
Hops |
7 |
| 1.00 oz |
Amarillo Gold [8.5%] - Boil 5 min |
Hops |
8 |
| 1.00 oz |
Galaxy [14.0%] - Boil 5 min |
Hops |
9 |
| 2.00 oz |
Citra [0.0%] - Steep 30 min |
Hops |
10 |
| 2.00 oz |
Galaxy [0.0%] - Steep 30 min |
Hops |
11 |
| 1.50 oz |
Amarillo Gold [0.0%] - Steep 30 min |
Hops |
12 |
| 1.1 pkgs |
London Ale III (Wyeast Labs #1318) |
Yeast |
13 |
| 2.00 oz |
Amarillo Gold [8.5%] - Dry Hop 5 days |
Hops |
14 |
| 2.00 oz |
Citra [12.0%] - Dry Hop 5 days |
Hops |
15 |
| 2.00 oz |
Galaxy [14.0%] - Dry Hop 5 days |
Hops |
16 |
Notes
WATER 140ppm sulfates and chlorides 1:1
Mash temp - 150FThis Recipe Has Not Been Rated
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