Koddige Kolsh

All Grain Recipe

Submitted By: AlewynCarstens (Shared)
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Brewer: Muskebeers
Batch Size: 15.00 galStyle: Kölsch ( 5B)
Boil Size: 16.96 galStyle Guide: BJCP 2015
Color: 3.6 SRMEquipment: Herman
Bitterness: 25.8 IBUsBoil Time: 60 min
Est OG: 1.048 (11.9° P)Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.010 SG (2.5° P)Fermentation: Ale, Two Stage
ABV: 5.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
12 lbs Pale Malt (2 Row) US (2.0 SRM) Grain 1
12 lbs Pilsner (2 Row) Ger (2.0 SRM) Grain 2
15.20 oz Munich Malt (9.0 SRM) Grain 3
1.00 oz SAB Experimental bittering [17.0%] - Boil 60 min Hops 4
2.00 oz Hallertauer [4.8%] - Boil 10 min Hops 5
1.0 pkgs German Ale/Kolsch (White Labs #WLP029) Yeast 6

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