Garage Project Pernicious Weed Close

Brewer: Chris & Harry
Batch Size: 6.08 gal	Style: American Amber Ale ( 6B)
Boil Size: 7.82 gal	Style Guide: BJCP 1999
Color: 10.7 SRM	Equipment: Chris BIAB 50L Pot
Bitterness: 89.4 IBUs	Boil Time: 60 min
Est OG: 1.077 (18.7° P)	Mash Profile: Single Infusion, Light Body, No Mash Out
Est FG: 1.015 SG (3.8° P)	Fermentation: Ale, Single Stage
ABV: 8.2%	Taste Rating: 30.0

Ingredients
Amount	Name	Type	#
15 lbs 11.86 oz	Gladfield American Ale Malt (2.5 SRM)	Grain	1
1 lbs 3.75 oz	Gladfield Medium Crystal Malt (56.3 SRM)	Grain	2
8.47 oz	Gladfield Gladiator Malt (5.1 SRM)	Grain	3
1.06 oz	Nelson Sauvin [12.0%] - Boil 60 min	Hops	4
1.76 oz	Rakau (Alpharoma) [10.5%] - Boil 15 min	Hops	5
1.76 oz	Nelson Sauvin [12.0%] - Boil 10 min	Hops	6
1.76 oz	Rakau (Alpharoma) [10.5%] - Boil 5 min	Hops	7
0.88 oz	Nelson Sauvin [12.0%] - Boil 0 min	Hops	8
0.88 oz	Rakau (Alpharoma) [10.5%] - Boil 0 min	Hops	9
2.0 pkgs	Safale American (DCL/Fermentis #US-05)	Yeast	10
1.76 oz	Nelson Sauvin [12.0%] - Dry Hop 4 days	Hops	11
1.76 oz	Rakau (Alpharoma) [10.5%] - Dry Hop 4 days	Hops	12

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