Dog A

All Grain Recipe

Submitted By: gunnarolis (Shared)
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Brewer: Gunnar
Batch Size: 6.60 galStyle: Imperial Stout (13F)
Boil Size: 9.89 galStyle Guide: BJCP 2008
Color: 81.6 SRMEquipment: Plast tunnan
Bitterness: 82.4 IBUsBoil Time: 120 min
Est OG: 1.134 (31.0° P)Mash Profile: Single Infusion, Medium Body, No Mash Out
Est FG: 1.021 SG (5.4° P)Fermentation: Ale, Two Stage
ABV: 15.2%Taste Rating: 30.0

Ingredients
Amount Name Type #
24 lbs 0.49 oz Pale Malt (Weyermann) (3.3 SRM) Grain 1
4 lbs 6.55 oz Oats, Flaked (1.0 SRM) Grain 2
2 lbs 15.62 oz Caramunich II (Weyermann) (63.0 SRM) Grain 3
2 lbs 3.27 oz Carafa III (Weyermann) (525.0 SRM) Grain 4
2 lbs 3.27 oz Carafa Special II (Weyermann) (415.0 SRM) Grain 5
2 lbs 3.27 oz Wheat Malt, Pale (Weyermann) (2.0 SRM) Grain 6
12.35 oz Cane (Beet) Sugar (0.0 SRM) Sugar 7
4.94 oz Fuggles [5.0%] - Boil 90 min Hops 8
3.88 oz Fuggles [5.0%] - Boil 5 min Hops 9
1.0 pkgs American Ale (Wyeast Labs #1056) Yeast 10

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