Doughnuts Revenge (Coffee Vanilla Bean Blonde)

All Grain Recipe

Submitted By: tmendick (Shared)
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Batch Size: 5.50 galStyle: Spice, Herb or Vegetable Beer (30A)
Boil Size: 8.26 galStyle Guide: BJCP 2015
Color: 5.4 SRMEquipment: 1 - Hosehead 62Qt Pot
Bitterness: 20.1 IBUsBoil Time: 60 min
Est OG: 1.057 (13.9° P)Mash Profile: 1 - BIAB - 151
Est FG: 1.012 SG (3.0° P)Fermentation: Ale, Single Stage
ABV: 5.9%Taste Rating: 30.0

Ingredients
Amount Name Type #
0.50 tsp Calcium Chloride (Mash 60 min) Misc 1
10 lbs Pale Malt, Golden Promise (Thomas Fawcett) (3.0 SRM) Grain 2
1 lbs Caramel/Crystal Malt - 10L (10.0 SRM) Grain 3
2.00 oz Acid Malt (3.0 SRM) Grain 4
1.00 oz Cascade [7.1%] - Boil 40 min Hops 5
1.00 mg Wort Chiller (Boil 15 min) Misc 6
1.00 tsp Yeast Nutrient (Boil 15 min) Misc 7
0.50 Whirlfloc Tablet (Boil 5 min) Misc 8
1.0 pkgs American Ale Yeast Blend (White Labs #WLP060) Yeast 9
3.00 oz Coffee Beans (India, whole light roast) (Secondary 7 days) Misc 10
3.00 oz Makers Mark (Secondary 5 days) Misc 11
3.00 Vanilla Bean (Secondary 5 days) Misc 12

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