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Bumble's Back Porter 
Extract Recipe
Submitted By: ibrewalot (Shared)Members can download and share recipes
| Brewer: Brian Smith | |
| Batch Size: 5.00 gal | Style: Robust Porter (12B) |
| Boil Size: 3.91 gal | Style Guide: BJCP 2004 |
| Color: 31.2 SRM | Equipment: Brew Pot (5 Gallon) |
| Bitterness: 38.8 IBUs | Boil Time: 45 min |
| Est OG: 1.053 (13.1° P) | |
| Est FG: 1.015 SG (3.9° P) | Fermentation: My Aging Profile |
| ABV: 4.9% | Taste Rating: 45.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 8.00 oz | Black (Patent) Malt (500.0 SRM) | Grain | 1 |
| 4.00 oz | Chocolate Malt (350.0 SRM) | Grain | 2 |
| 6 lbs | Dark Dry Extract (17.5 SRM) | Dry Extract | 3 |
| 2.00 oz | Amarillo Gold [7.1%] - Boil 45 min | Hops | 4 |
| 1.0 pkgs | Safale 04 (Safale #) | Yeast | 5 |