
Fred's Moonraker 
All Grain Recipe
Submitted By: cj5holmes (Shared)Members can download and share recipes
Brewer: Fred's Brewery | |
Batch Size: 6.08 gal | Style: Old Ale (17B) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 17.6 SRM | Equipment: My Grainfather |
Bitterness: 35.0 IBUs | Boil Time: 90 min |
Est OG: 1.069 (16.8° P) | Mash Profile: Grainfather mash profile |
Est FG: 1.012 SG (3.0° P) | Fermentation: Ale, Two Stage |
ABV: 7.5% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
14 lbs 5.28 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
7.05 oz | Chocolate Malt (450.0 SRM) | Grain | 2 |
2.29 oz | Goldings, East Kent [5.0%] - Boil 90 min | Hops | 3 |
0.30 tsp | Irish Moss (Boil 10 min) | Misc | 4 |
0.71 oz | Goldings, East Kent [5.0%] - Boil 10 min | Hops | 5 |
1.00 oz | Juniper Berries (Boil 5 min) | Misc | 6 |
1.00 items | Cinnamon Stick (Boil 5 min) | Misc | 7 |
2.0 pkgs | New World Strong Ale (Mangrove Jacks #M42) | Yeast | 8 |