Garys Dubble Dog Dare You
All Grain Recipe
Submitted By: Castermmt (Shared)
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Brewer: Gary | |
Batch Size: 11.00 gal | Style: Dubbel (18A) |
Boil Size: 13.76 gal | Style Guide: BJCP 1999 |
Color: 23.3 SRM | Equipment: My Equipment |
Bitterness: 31.2 IBUs | Boil Time: 60 min |
Est OG: 1.079 (19.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
Est FG: 1.012 SG (3.2° P) | Fermentation: My Aging Profile |
ABV: 8.8% | Taste Rating: 40.0 |
Ingredients
Amount |
Name |
Type |
# |
20 lbs 8.83 oz |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
4 lbs 0.75 oz |
Caramunich Malt (56.0 SRM) |
Grain |
2 |
2 lbs 0.38 oz |
Special B Malt (180.0 SRM) |
Grain |
3 |
1 lbs 15.19 oz |
Candi Sugar, Clear (0.5 SRM) |
Sugar |
4 |
2.02 oz |
Cascade [5.5%] - Boil 60 min |
Hops |
5 |
2.02 oz |
Cascade [5.5%] - Boil 30 min |
Hops |
6 |
2.02 oz |
Cascade [5.5%] - Boil 5 min |
Hops |
7 |
2.0 pkgs |
Trappist Ale (White Labs #WLP500) |
Yeast |
8 |
Taste Notes
Tasted 7/16. Great nose of plum and spice. Very distictive Belgain fruit flavors but the hops give it a nice dryness. Slighty alcohalic backround but not overpowring.Notes
First runnings 1.090
#7 35 gal. YTDThis Recipe Has Not Been Rated