Daniels BröllopsIPA
All Grain Recipe
Submitted By: Storebror76 (Shared)Members can download and share recipes
Brewer: Daniel | |
Batch Size: 6.08 gal | Style: American IPA (21A) |
Boil Size: 7.40 gal | Style Guide: BJCP 2015 |
Color: 11.4 SRM | Equipment: Grainfather |
Bitterness: 61.7 IBUs | Boil Time: 60 min |
Est OG: 1.061 (14.9° P) | Mash Profile: Temperature Mash, 1 Step, Medium Body |
Est FG: 1.013 SG (3.4° P) | Fermentation: Ale, Two Stage |
ABV: 6.3% | Taste Rating: 30.0 |
Amount | Name | Type | # |
---|---|---|---|
13 lbs 3.64 oz | Viking Pale Ale (2.5 SRM) | Grain | 1 |
1 lbs 1.64 oz | Crystal 150 (86.3 SRM) | Grain | 2 |
1.06 oz | Cascade [5.5%] - First Wort | Hops | 3 |
1.06 oz | Amarillo [9.2%] - Boil 60 min | Hops | 4 |
1.06 oz | Cascade [5.5%] - Boil 30 min | Hops | 5 |
1.00 ml | Whirlfloc Tablet (Boil 15 min) | Misc | 6 |
1.06 oz | Amarillo [9.2%] - Boil 10 min | Hops | 7 |
1.41 oz | Amarillo [9.2%] - Boil 0 min | Hops | 8 |
2.0 pkgs | Safale American (DCL/Fermentis #US-05) | Yeast | 9 |