DIY Punk IPA - Brewdog Clone (1 ratings)

All Grain Recipe

Submitted By: ukjay (Shared)
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Brewer: Jay Bolt
Batch Size: 5.00 galStyle: American IPA (14B)
Boil Size: 6.40 galStyle Guide: BJCP 2008
Color: 8.2 SRMEquipment: No Sparge Equipment
Bitterness: 102.4 IBUsBoil Time: 60 min
Est OG: 1.062 (15.3° P)Mash Profile: No Sparge, Medium Body
Est FG: 1.013 SG (3.4° P)Fermentation: Ale, Single Stage
ABV: 6.4%Taste Rating: 30.0

Ingredients
Amount Name Type #
14 lbs 2.79 oz Pale Malt (2 Row) UK (3.0 SRM) Grain 1
1 lbs 10.39 oz Caramalt (15.2 SRM) Grain 2
0.84 oz Chinook [13.0%] - Boil 60 min Hops 3
0.48 oz Ahtanum [6.0%] - Boil 60 min Hops 4
0.84 oz Chinook [13.0%] - Boil 30 min Hops 5
0.75 oz Chinook [13.0%] - Boil 30 min Hops 6
0.48 oz Ahtanum [6.0%] - Boil 30 min Hops 7
0.97 oz Chinook [13.0%] - Steep 0 min Hops 8
0.45 oz Ahtanum [6.0%] - Steep 0 min Hops 9
0.45 oz Chinook [13.0%] - Steep 0 min Hops 10
0.44 oz Nelson Sauvin [12.0%] - Steep 0 min Hops 11
2.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 12
1.68 oz Chinook [13.0%] - Dry Hop 5 days Hops 13
1.32 oz Ahtanum [6.0%] - Dry Hop 5 days Hops 14
1.32 oz Cascade [5.5%] - Dry Hop 5 days Hops 15
1.32 oz Simcoe [13.0%] - Dry Hop 5 days Hops 16
0.71 oz Nelson Sauvin [12.0%] - Dry Hop 5 days Hops 17
0.35 oz Amarillo [9.2%] - Dry Hop 5 days Hops 18
0.35 oz Amarillo [9.2%] - Dry Hop 5 days Hops 19

Notes

Recipe taken from DIY Dog - Brewdog's recipe book, available for download from www.brewdog.com My brewhouse efficiency is not great as I use a no-sparge method therefore the grain bill is higher (I'm happy with that!)

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