All Grain Recipe
Submitted By: cjschultz (Shared)
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Brewer: Chris Schultz | |
Batch Size: 5.81 gal | Style: American Pale Ale (10A) |
Boil Size: 8.51 gal | Style Guide: BJCP 2008 |
Color: 10.4 SRM | Equipment: BIAB- CJS (50L) |
Bitterness: 36.2 IBUs | Boil Time: 90 min |
Est OG: 1.054 (13.4° P) | Mash Profile: BIAB, Medium Body |
Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
ABV: 5.5% | Taste Rating: 30.0 |
Ingredients
Amount |
Name |
Type |
# |
9 lbs 11.21 oz |
Gladfield Ale Malt (3.0 SRM) |
Grain |
1 |
1 lbs 3.40 oz |
Gladfield Light Crystal Malt (32.0 SRM) |
Grain |
2 |
12.70 oz |
Gladfield Medium Crystal Malt (56.3 SRM) |
Grain |
3 |
7.05 oz |
Gladfield Gladiator Malt (5.1 SRM) |
Grain |
4 |
0.00 oz |
Acid Malt (3.0 SRM) |
Grain |
5 |
1.00 items |
Immersion Chiller (Boil 20 min) |
Misc |
6 |
0.50 items |
Whirlfloc Tablet (Boil 15 min) |
Misc |
7 |
0.39 oz |
Nelson Sauvin [12.0%] - Boil 15 min |
Hops |
8 |
0.39 oz |
Southern Cross [13.0%] - Boil 15 min |
Hops |
9 |
1.06 oz |
Motueka [7.0%] - Boil 10 min |
Hops |
10 |
0.53 oz |
Nelson Sauvin [12.0%] - Boil 10 min |
Hops |
11 |
0.53 oz |
Southern Cross [13.0%] - Boil 10 min |
Hops |
12 |
0.88 oz |
Motueka [7.0%] - Boil 0 min |
Hops |
13 |
0.44 oz |
Nelson Sauvin [12.0%] - Boil 0 min |
Hops |
14 |
0.44 oz |
Southern Cross [13.0%] - Boil 0 min |
Hops |
15 |
1.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
16 |
0.88 oz |
Nelson Sauvin [12.0%] - Dry Hop 10 days |
Hops |
17 |
0.88 oz |
Southern Cross [13.0%] - Dry Hop 10 days |
Hops |
18 |
1.76 oz |
Motueka [7.0%] - Dry Hop 5 days |
Hops |
19 |
0.35 oz |
Pacific Jade [13.0%] - Dry Hop 5 days |
Hops |
20 |
0.35 oz |
Pacifica [5.5%] - Dry Hop 5 days |
Hops |
21 |
Notes
Gladfields Ale (Pale Ale) from Brewtopia
Insipred by: http://www.forum.realbeer.co.nz/m/blogpost?id=1500433%3ABlogPost%3A165671