Too Brite? (final design) (1 ratings)

Extract Recipe

Submitted By: SMcLoughlin (Shared)
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Brewer: Chris Angelica
Batch Size: 5.30 galStyle: American IPA (14B)
Boil Size: 5.77 galStyle Guide: BJCP 2008
Color: 8.0 SRMEquipment: BV Boiler
Bitterness: 93.6 IBUsBoil Time: 15 min
Est OG: 1.074 (17.9° P)
Est FG: 1.013 SG (3.2° P)Fermentation: Ale, Single Stage
ABV: 8.0%Taste Rating: 30.0

Ingredients
Amount Name Type #
6.00 gal Crystal Springs Bottled Sprin Water Water 1
10.00 ml Lactic Acid (Mash 30 min) Misc 2
5.00 g Gypsum (Calcium Sulfate) (Mash 30 min) Misc 3
12.00 oz Cara-Pils/Dextrine (2.0 SRM) Grain 4
12.00 oz Caramel/Crystal Malt - 15L (15.0 SRM) Grain 5
8.00 oz Extra Light Dry Extract [Boil for 15 min] (3.0 SRM) Dry Extract 6
6 lbs Pilsner Liquid Extract [Boil for 15 min] (3.5 SRM) Extract 7
3 lbs Pale Liquid Extract [Boil for 15 min] (8.0 SRM) Extract 8
1.00 tbsp Irish Moss (Boil 15 min) Misc 9
1.00 oz Centennial [10.0%] - Boil 15 min Hops 10
1.00 oz Warrior [15.0%] - Boil 15 min Hops 11
1.00 items Yeast Nutrient (Boil 15 min) Misc 12
12.00 oz Maltodextrin [Boil for 15 min] (3.0 SRM) Sugar 13
4.00 oz Sugar, Table (Sucrose) [Boil for 15 min] (1.0 SRM) Sugar 14
2.00 oz Centennial [10.0%] - Boil 5 min Hops 15
2.00 oz Citra [12.0%] - Boil 5 min Hops 16
1.00 oz Citra [12.0%] - Steep 15 min Hops 17
1.00 oz Galaxy [14.0%] - Steep 15 min Hops 18
1.00 oz Mosaic (HBC 369) [12.2%] - Steep 15 min Hops 19
2.0 pkgs Brettanomyces Bruxellensis Trois (White Labs #WLP644) Yeast 20
1.00 oz Citra [12.0%] - Dry Hop 6 days Hops 21
1.00 oz Mosaic (HBC 369) [12.2%] - Dry Hop 6 days Hops 22
1.00 oz Simcoe [13.0%] - Dry Hop 6 days Hops 23
0.50 oz Galaxy [14.0%] - Dry Hop 6 days Hops 24
1.00 oz Citra [12.0%] - Dry Hop 3 days Hops 25
1.00 oz Mosaic (HBC 369) [12.2%] - Dry Hop 3 days Hops 26
1.00 oz Simcoe [13.0%] - Dry Hop 3 days Hops 27

Notes

Use Ultra Light LME instead of Pale and use Pilsner DME instead of Extra Light. For yeast, either WL644 "Trois" or Imperial A20 "Citrus" should produce similar results.

Ratings

Juicy, citrus/grapefruit, hoppy West Coast IPA

by SMcLoughlin

Turned out great!

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