Småtøs fra misjonsmarka

All Grain Recipe

Submitted By: Raugstadkrabaten (Shared)
Members can download and share recipes

Batch Size: 6.60 galStyle: Blonde Ale (18A)
Boil Size: 7.93 galStyle Guide: BJCP 2015
Color: 4.0 SRMEquipment: Grainfather
Bitterness: 28.3 IBUsBoil Time: 60 min
Est OG: 1.056 (13.8° P)Mash Profile: Temperature Mash, 1 Step, Light Body
Est FG: 1.010 SG (2.6° P)Fermentation: Ale, Two Stage
ABV: 6.1%Taste Rating: 30.0

Ingredients
Amount Name Type #
5 lbs 8.19 oz Pale Malt (2 Row) Bel (3.0 SRM) Grain 1
5 lbs 8.19 oz Pilsner (2 Row) UK (1.0 SRM) Grain 2
1 lbs 8.69 oz Cara pilsner 8ebc (4.1 SRM) Grain 3
3.53 oz Caramel/Crystal Malt - 10L (10.0 SRM) Grain 4
0.53 oz Summit [16.6%] - Boil 60 min Hops 5
0.21 oz Amarillo Gold [8.5%] - Boil 15 min Hops 6
0.78 oz Saaz [2.7%] - Boil 15 min Hops 7
1.00 items Protafloc (Boil 15 min) Misc 8
0.21 oz Amarillo Gold [8.5%] - Boil 0 min Hops 9
0.78 oz Saaz [2.7%] - Boil 0 min Hops 10
1.0 pkgs Safale American (DCL/Fermentis #US-05) Yeast 11

This Recipe Has Not Been Rated

x
This website is using cookies. More info. That's Fine