AG#78 Green 
All Grain Recipe
Submitted By: chesilboy (Shared)
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| Brewer: BeerFish | |
| Batch Size: 15.59 gal | Style: British Golden Ale (12A) |
| Boil Size: 20.34 gal | Style Guide: BJCP 2015 |
| Color: 6.8 SRM | Equipment: 230616 - (59L) - Medium Hop 8L |
| Bitterness: 34.0 IBUs | Boil Time: 75 min |
| Est OG: 1.048 (11.9° P) | Mash Profile: IronBlue Mash Tun |
| Est FG: 1.011 SG (2.8° P) | Fermentation: 10 Primary, 3 cold crash |
| ABV: 4.8% | Taste Rating: 30.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 21 lbs 12.89 oz |
Propino (2.9 SRM) |
Grain |
1 |
| 15.86 oz |
Crystal Malt Standard (76.1 SRM) |
Grain |
2 |
| 15.86 oz |
Munich Malt - 10L (12.7 SRM) |
Grain |
3 |
| 15.86 oz |
Vienna Malt (5.1 SRM) |
Grain |
4 |
| 0.95 oz |
Magnum [17.3%] - Boil 75 min |
Hops |
5 |
| 8.82 oz |
Cascade GREEN (IBU/4 = 2) [2.0%] - Boil 10 min |
Hops |
6 |
| 1 lbs 1.64 oz |
Cascade GREEN (IBU/4 = 2) [2.0%] - Boil 5 min |
Hops |
7 |
| 2 lbs 3.27 oz |
Cascade GREEN (IBU/4 = 2) [2.0%] - Boil 0 min |
Hops |
8 |
| 1.0 pkgs |
English Ale (White Labs #WLP002) |
Yeast |
9 |
Notes
Yeast attenuation set to give about 77% AA for WLP002 at 66C.
2.3 + 2.0 starter
Yellow Bitter waterThis Recipe Has Not Been Rated
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