Ingredients
Amount |
Name |
Type |
# |
33 lbs |
Brewers Malt 2-Row (Briess) (1.8 SRM) |
Grain |
1 |
1 lbs 14.88 oz |
Caramel Malt - 40L (Briess) (40.0 SRM) |
Grain |
2 |
1 lbs 0.49 oz |
Munich 10L (Briess) (10.0 SRM) |
Grain |
3 |
15.44 oz |
Honey Malt (25.0 SRM) |
Grain |
4 |
7.72 oz |
Caramel Malt - 120L (Briess) (120.0 SRM) |
Grain |
5 |
7.72 oz |
Chocolate (Briess) (350.0 SRM) |
Grain |
6 |
3.34 oz |
Goldings, East Kent [5.0%] - Boil 60 min |
Hops |
7 |
1.04 oz |
Goldings, East Kent [5.0%] - Boil 10 min |
Hops |
8 |
2.0 pkgs |
Edinburgh Ale (White Labs #WLP028) |
Yeast |
9 |