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Wonderful Wheat 
All Grain Recipe
Submitted By: marcos_1 (Shared)Members can download and share recipes
| Brewer: marcos_1 | |
| Batch Size: 6.08 gal | Style: Weizen/Weissbier (15A) |
| Boil Size: 9.80 gal | Style Guide: BJCP 2008 |
| Color: 3.3 SRM | Equipment: Pot (18.5 Gal/70 L) and Cooler (9.5 Gal/40 L) - All Grain |
| Bitterness: 19.3 IBUs | Boil Time: 60 min |
| Est OG: 1.045 (11.1° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.012 SG (3.1° P) | Fermentation: Ale, Two Stage |
| ABV: 4.2% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4 lbs 15.37 oz | Pale Malt (2 Row) US (2.0 SRM) | Grain | 1 |
| 4 lbs 15.37 oz | Wheat Malt, Bel (2.0 SRM) | Grain | 2 |
| 15.87 oz | Cara-Pils/Dextrine (2.0 SRM) | Grain | 3 |
| 0.99 oz | Liberty [4.3%] - Boil 60 min | Hops | 4 |
| 0.49 oz | Liberty [4.3%] - Boil 30 min | Hops | 5 |
| 0.99 oz | Cascade [5.5%] - Boil 0 min | Hops | 6 |
| 1.0 pkgs | Safbrew Wheat (DCL/Fermentis #WB-06) | Yeast | 7 |