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Darth Vader Wheat Beer 
All Grain Recipe
Submitted By: BobsBrewing (Shared)Members can download and share recipes
| Brewer: Bob | |
| Batch Size: 5.25 gal | Style: Dunkelweizen (15B) |
| Boil Size: 6.32 gal | Style Guide: BJCP 2008 |
| Color: 19.6 SRM | Equipment: Brew Pot (6+gal) and Igloo/Gott Cooler (5 Gal) |
| Bitterness: 15.6 IBUs | Boil Time: 60 min |
| Est OG: 1.067 (16.3° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.013 SG (3.3° P) | Fermentation: Ale, Two Stage |
| ABV: 7.1% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 6 lbs 8.00 oz | Rahr 2 row (1.8 SRM) | Grain | 1 |
| 3 lbs 4.00 oz | White Wheat Malt (2.4 SRM) | Grain | 2 |
| 2 lbs | Cara Wheat (45.0 SRM) | Grain | 3 |
| 8.00 oz | Barley, Flaked (1.7 SRM) | Grain | 4 |
| 8.00 oz | Honey Malt (Gambrinus) (25.0 SRM) | Grain | 5 |
| 4.00 oz | Simpsons chocolate Malt (450.0 SRM) | Grain | 6 |
| 1.00 oz | Tettnang [4.5%] - Boil 60 min | Hops | 7 |
| 1.00 oz | Tettnang [4.5%] - Boil 2 min | Hops | 8 |
| 1.0 pkgs | Bavarian Wheat Yeast (Wyeast Labs #3056) | Yeast | 9 |