Mr Jul? - DERP Ed. 
All Grain Recipe
Submitted By: torstefan (Shared)
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| Brewer: Atle & Tor Stefan | |
| Batch Size: 9.25 gal | Style: Oatmeal Stout (13C) |
| Boil Size: 10.43 gal | Style Guide: BJCP 2008 |
| Color: 25.2 SRM | Equipment: Brew Pot (6 gal) and Igloo/Gott Cooler (5 Gal) |
| Bitterness: 34.1 IBUs | Boil Time: 60 min |
| Est OG: 1.058 (14.2° P) | Mash Profile: BIAB, Full Body |
| Est FG: 1.018 SG (4.5° P) | Fermentation: Ale, Two Stage |
| ABV: 5.3% | Taste Rating: 40.0 |
Ingredients
| Amount |
Name |
Type |
# |
| 6 lbs 9.82 oz |
Munich Malt (7.0 SRM) |
Grain |
1 |
| 6 lbs 9.82 oz |
Pale Malt, Maris Otter (3.0 SRM) |
Grain |
2 |
| 5 lbs 8.18 oz |
BEST CARAMEL MUNICH I MALT (45.7 SRM) |
Grain |
3 |
| 1 lbs 12.22 oz |
Oats, Flaked (1.0 SRM) |
Grain |
4 |
| 8.52 oz |
Black (Patent) Malt (500.0 SRM) |
Grain |
5 |
| 1.06 oz |
Magnum [12.0%] - Boil 60 min |
Hops |
6 |
| 0.35 oz |
Magnum [12.0%] - Boil 30 min |
Hops |
7 |
| 0.35 oz |
Magnum [12.0%] - Boil 10 min |
Hops |
8 |
| 0.35 oz |
Magnum [12.0%] - Boil 0 min |
Hops |
9 |
| 2.0 pkgs |
EMPIRE ALE M15 (Mangrove Jack's #103034) |
Yeast |
10 |
Taste Notes
Something new? Something Christmasty?Notes
Credit to Mark Rasheed for providing the original recipe from which this is derived.This Recipe Has Not Been Rated
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