Ingredients
Amount |
Name |
Type |
# |
16 lbs |
Pale Malt (2 Row) US (2.0 SRM) |
Grain |
1 |
3 lbs |
Munich Malt (9.0 SRM) |
Grain |
2 |
2 lbs |
Brown Malt (65.0 SRM) |
Grain |
3 |
1 lbs 9.60 oz |
Chocolate Wheat Malt (400.0 SRM) |
Grain |
4 |
1 lbs |
Caramel/Crystal Malt - 20L (20.0 SRM) |
Grain |
5 |
8.00 oz |
Caramel/Crystal Malt -120L (120.0 SRM) |
Grain |
6 |
8.00 oz |
Honey Malt (25.0 SRM) |
Grain |
7 |
8.00 oz |
Wheat, Torrified (1.7 SRM) |
Grain |
8 |
0.85 oz |
Warrior [15.0%] - Boil 60 min |
Hops |
9 |
0.50 tsp |
Irish Moss (Boil 10 min) |
Misc |
10 |
1.28 oz |
Cascade [5.5%] - Boil 10 min |
Hops |
11 |
2.0 pkgs |
Safale American (DCL/Fermentis #US-05) |
Yeast |
12 |