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MOMENTUS SUNSET 
All Grain Recipe
Submitted By: Kadu (Shared)Members can download and share recipes
| Brewer: KADU | |
| Batch Size: 2.64 gal | Style: American Amber Ale ( 6B) |
| Boil Size: 3.25 gal | Style Guide: BJCP 1999 |
| Color: 10.2 SRM | Equipment: BREWZIL |
| Bitterness: 16.8 IBUs | Boil Time: 60 min |
| Est OG: 1.096 (22.9° P) | Mash Profile: Single Infusion, Light Body, No Mash Out |
| Est FG: 1.022 SG (5.5° P) | Fermentation: Ale, Two Stage |
| ABV: 9.9% | Taste Rating: 30.0 |
| Amount | Name | Type | # |
|---|---|---|---|
| 4 lbs 1.54 oz | Pale Malt, Maris Otter (3.0 SRM) | Grain | 1 |
| 3 lbs 4.91 oz | Munich Malt (9.0 SRM) | Grain | 2 |
| 2 lbs 3.27 oz | Peat Smoked Malt (2.8 SRM) | Grain | 3 |
| 0.34 oz | East Kent Goldings (EKG) [5.0%] - Boil 60 min | Hops | 4 |
| 0.34 oz | Fuggle [4.5%] - Boil 60 min | Hops | 5 |
| 0.34 oz | East Kent Goldings (EKG) [5.0%] - Steep 10 min | Hops | 6 |