Electric Nurse

All Grain Recipe

Submitted By: mattiash (Shared)
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Brewer: Mattias H
Batch Size: 4.49 galStyle: Specialty Beer (23A)
Boil Size: 6.00 galStyle Guide: BJCP 2008
Color: 3.3 SRMEquipment: Pot and Cooler ( 5 Gal/19 L) - All Grain
Bitterness: 11.5 IBUsBoil Time: 60 min
Est OG: 1.061 (15.0° P)Mash Profile: BIAB, Full Body
Est FG: 1.018 SG (4.7° P)Fermentation: Ale, Single Stage
ABV: 5.6%Taste Rating: 30.0

Ingredients
Amount Name Type #
4.49 gal Lerum Water 1
9 lbs 0.62 oz Pilsner (2 Row) UK (1.0 SRM) Grain 2
1 lbs 1.64 oz Cara-Pils/Dextrine (2.0 SRM) Grain 3
8.82 oz Caramel/Crystal Malt - 10L (10.0 SRM) Grain 4
0.14 oz Cascade [5.5%] - Boil 60 min Hops 5
0.11 oz Citra [12.0%] - Boil 60 min Hops 6
0.14 oz Cascade [5.5%] - Boil 20 min Hops 7
0.11 oz Citra [12.0%] - Boil 20 min Hops 8
1.13 oz Cascade [5.5%] - Boil 0 min Hops 9
1.13 oz Centennial [10.0%] - Boil 0 min Hops 10
0.56 oz Citra [12.0%] - Boil 0 min Hops 11
0.56 oz Cascade [5.5%] - Dry Hop 0 days Hops 12
0.56 oz Centennial [10.0%] - Dry Hop 0 days Hops 13
0.28 oz Citra [12.0%] - Dry Hop 0 days Hops 14

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